CASHEW NUTS WITH SKIN

Product Description

Cashew nuts with skinare an extremely interesting nutritional nut because with just one name, it comes with many types of cashews. From raw cashews to fresh cashews, from white cashews to silk shelled cashews,...

Cashew nuts with skinare rich in protein and fiber, which help supplement the body with abundant energy and increase resistance. Eating cashews with silk skin is not only delicious but also takes care of heart health. Just eating a reasonable diet can prevent cancer and bone and joint diseases.

In the processing of cashew nuts, the silk shell of cashew nuts promotes extremely useful uses:

- The silk shell helps protect the cashew kernel from sticking to plastic during the shelling process.

- During the processing stage, there is a step of soaking in salt water, this water is very susceptible to remaining cashew resin so the shell will once again protect the kernel inside.

- When roasting cashew shells, this shell will help avoid the cashew kernels from being pressed directly against the walls of the roasting pot, causing the roasting pan to lose its aesthetic appeal, and helps those who do not have roasting techniques to easily manipulate the temperature. bigger.

The types of raw cashew nuts we provide include:

- Raw cashew nuts with silk shell type A (also known as A240/W240/Type A): This is a large size with about 520-540 nuts/kg.

- Raw cashew nuts with silk shell type B (also known as A320/W320/Type B): This is a medium sized nut with about 695-715 nuts/kg.

- Raw cashew nuts with silk shell type C (also known as A450/W450/Type C): This is a large sized type with about 982-1002 nuts/kg.