FROZEN HIBISCUS

Product Description

IQF freezing:High-tech freezing method is applied by Mekong Herbals factory immediately after processing fresh hibiscus, ensuring that hibiscus after freezing still retain the freshness, color, and flavor of the product. Frozen hibiscus fully meets export standards to ensure clean, safe and hygienic products, and commits that the product does not use chemicals and food additives.

Ingredients:100% fresh hibiscus.

Instructions for use:Can be defrosted and processed into customized dishes according to consumer needs.

Benefits of using frozen hibiscus:

- No preservatives: Completely different from processed foods, frozen hibiscus does not contain preservatives. The freezing process is done naturally using heat.

- Fresh and nutritious: Hibiscus are frozen just a few hours after harvest to minimize the loss of vitamins and minerals.

- Food safety: The freezing process has helped reduce harmful bacteria that cause food poisoning. If you store properly and follow thawing and processing instructions, frozen hibiscus is safer than fresh product.

- Convenient and flexible: Just buy frozen hibiscus and put it in the refrigerator so you can easily prepare many delicious and attractive dishes for your family.